APPETIZERS
HOT CRAB & CHEESE DIP
$16
Spicy blend of cheese & crab, served with tortilla chips
P.E.I. MUSSELS
$19
Chorizo, roasted garlic, blistered tomato broth
CRISPY WINGS
$17
Pineapple Honey Hot, chives, bleu cheese
CALAMARI
$16
Sweet peppers, Florida Orange Chili
FRIED GREEN TOMATOES
$15
Bell pepper jam, poblano creme fraiche, crumbled goat cheese
GUACAMOLE DIP
$9
Mango pico, tortilla chips
CRAB CAKE
$20
Homemade stone mustard
COCONUT SHRIMP
$16
Passionfruit sauce
CONCH FRITTERS
$16
Mango jalapeno remoulade
AHI TUNA POKE BOWL
$27
Yuzu soy, mango, avocado, lump crab, crispy wontons
BROILED GULF OYSTERS (6)
$18
Chorizo, lemon herb butter, parmesan cheese.
SEAFOOD BAR
BIMINI BASIN SEAFOOD TOWER
$135
Whole Maine lobster, one pound snow crab, a dozen oysters, a dozen mussels, ceviche, tuna tartare, eight peel & eat shrimp, four Colossal shrimp... Half Tower $75
CEVICHE
$12
Fresh catch citrus-based with lime, tossed with onion, cilantro, peppers, & island spices. Served chilled with crisp tortilla chips.
SNOW CRAB
$40/pound
Yuzu mustard sauce, clarified butter
OYSTERS - ON THE HALF SHELL
Half Dozen $18 / Dozen $36... Specialty Oysters, ask your server for today's selections
SHRIMP COCKTAIL
$15
Served with cocktail sauce. Colossal Shrimp 8 each.
PEEL & EAT SHRIMP
Old Bay seasoning - Pound $28 / Half Pound $15
WHOLE MAINE LOBSTER
$55
Clarified butter
SOUPS & SALADS
HOUSE SALAD
$14
Baby greens, macadamia nuts, cucumbers, tomatoes, pickled red onion, crumbled bleu cheese, apple cider vinaigrette - Half $7
SHAVED BRUSSELS & KALE SALAD
$18
Shaved brussels sprouts, kale, pine nuts, sun-dried cranberries, butternut squash, goat cheese, radicchio, lemon maple dressing
ICEBERG WEDGE
$14
Pickled red onion, applewood smoked bacon, bleu cheese, grape tomato, balsamic glaze
CLASSIC CAESAR
$14
Croutons, shaved parmesan - Half $7
GIMME A BEET
$18
Medley of roasted beets, goat cheese, heirloom tomatoes, balsamic glaze, lemon oil drizzle.
NEW ENGLAND CLAM CHOWDER
$8
Abundance of chopped clams, diced potatoes, onions, celery, fresh herbs & spices in a creamy chowder.
SEAFOOD GUMBO
$8
Seasonal assortment of seafood, andouille sausage, rice, okra, Cajun trinity (celery, bell pepper, onion), tomatoes, special herbs, Cajun spices.
ADD A PROTEIN
Chicken 10 / Mahi Mahi 16 / Shrimp 10 / Black Grouper 21 / Tripletail 12 / Salmon 12 / Hogfish 14 / Tuna 12
CHEF SELECTIONS
HOGFISH BIMINI STYLE
$39
Coconut crusted fried hogfish over mango almond rice, green beans & coconut red pepper sauce
CHILI RUB TRIPLETAIL
$34
Fresh tripletail rubbed with our chili & secret spices, then sauteed & served over mango almond rice with our island veggies & mango puree.
BRONZED MAHI
$35
Fresh Florida Mahi bronzed with island spices & a touch of sugar for a savory-sweet caramelized crust, topped with a mango chutney & served with Island veggies.
RUM GLAZED SALMON
$33
Pan-seared salmon with a rum glaze over creamy corn couscous, sauteed green beans.
MISO GLAZED CHILEAN SEA BASS
$52
Pan-seared & miso-topped Chilean sea bass over a bed of saffron rice, broccolini, in a coconut red pepper sauce.
BLACK GROUPER OSCAR
$49
Pan-seared fresh Black grouper served over a bed of saffron rice, sauteed asparagus, topped with a crab cake & holandaise.
entrees
Served with French Fries
Add a Side House or Caesar Salad $7
FISH & CHIPS
Lemon caper tartar sauce. Black Grouper $39 / Hogfish $35 / Tripletail $28 / Pollock $20
SHRIMP & CHIPS
$24
Cocktail sauce
HOMEMADE COCONUT SHRIMP
$24
Passionfruit sauce.
CRAB CAKES
$40
Homemade stone mustard
BABY BACK RIBS
$27
Sweet & Spicy Rub, Signature BBQ
STEAKS
6oz FILET
$49
Roasted potatoes, asparagus, lemon-garlic butter. Add shrimp for $10
16oz T-BONE
$55
Roasted potatoes, asparagus, lemon-garlic butter. Add shrimp for $10
PASTA
CAMPANELLE
$26
Spicy Italian sausage, chorizo-cream & red pepper sauce with broccolini. Add Chicken $10 / Add Shrimp $8
FRESH FISH
Served with seasonal veggie & your choice of one side
Prepared to your liking: Blackened or Grilled
Black Grouper
$39Hogfish
$35Tripletail
$28Mahi Mahi
$29Salmon
$29Sea Bass
$46Grilled Shrimp
$24Tuna
$25HANDHELDS
Served with French Fries. Tacos served with chips & salsa
BLACK GROUPER
$28
(Blackened, Fried, or Grilled)... Lemon caper tartar, lettuce, tomato, brioche bun.
CRISPY FRIED HOGFISH
$24
Mango jalapeno remoulade, lettuce, tomato, brioche bun.
OYSTER PO' BOY
$23
Crispy Gulf oysters & jalapeno mango remoulade on a hoagie bun with lettuce & tomato
MAHI-MAHI REUBEN
$25
Center cut mahi mahi, Swiss cheese, pineapple coleslaw, thousand island, grilled marble rye.
CHEESEBURGER
$18
Chuck sirloin blend, smoked bacon shallot jam, white cheddar, brioche bun, lettuce, tomato.
HERB MARINATED GRILLED CHICKEN
$17
Applewood bacon, BBQ, white cheddar, lettuce, tomato, brioche bun.
BIG FISH SANDWICH
$16
A hearty portion of sweet, mild, white flaky fish served fried on a hoagie bun with lemon caper tartar sauce, lettuce & tomato.
TACOS
Topped with lettuce, salsa, cheddar jack cheese, flour tortillas... Mahi Mahi $25 / Shrimp $22 / Chicken $18 / Steak $27
LOBSTER ROLL
$25
Citrus chive aioli, New England Style Challah, bibb lettuce.
SIDES - $8
MANGO ALMOND RICE
SAFFRON RICE
ROASTED POTATOES
FRENCH FRIES
GREEN BEANS
ASPARAGUS
BROCCOLINI
PINEAPPLE SLAW
SEASONAL VEGGIE
ISLAND VEGGIE
Carrots, zucchini, squash, red onion, basil
DESSERTS
KEY LIME PIE
$12
Key Lime Joe's homemade pie. Graham cracker crust, lime zest, whipped cream.
CREME BRULEE
$12
Vanilla custard with a crisp, caramelized top, fresh fruit.
TOWER CAKE (table shareable)
$16
Choice of Chocolate or Famous Carrot.
PINEAPPLE UPSIDE-DOWN CAKE
$12
Spiced rum, red cherry gastrique, toasted coconut ice cream.
AFFOGATO
$8
Espresso & vanilla bean ice cream - Add Kahlua $3
TROPICAL ICE CREAM SUNDAE
$8
Toasted coconut ice cream, caramel sauce, toasted macadamia nuts, whipped cream.